5.22.2015

Chocolate, Caramel and Fruit... Don't Mind If I do!

I'm super into fruit lately. 

Like, I eat it ALL the time. Me and all the Costco employees are on a first name basis :) #bestpriceonproduce

I will eat fruit all by itself, all day long, but adding a little somethin'-somethin' every now and then is totally how I roll too. 

Raw sugar, raspberry vinegar drizzle, whipped cream, and my new favorite...

CHOKLADKROKANT BREDBAR! 
Um... you guys, this is SO unhealthy, sugary and P. E. R. F. E. C. T in every way - and it's from IKEA of all places.

I paired it with a few strawberries and a banana today, but it's equally as good on apples, pretzels, a spoon... your finger.
Yeah. Judge away, but you know you do it too.

I'm just sayin' you might want to grab some the next time you're there.
You won't be sorry, and you can thank me later :)

7 comments:

  1. Oh my that looks good!!! Will have to look for it the next time I trek to Ikea!

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  2. First thing I looked for when we relocated to Florida, was an Ikea nearby. Sadly, no :((

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  3. Ha! I'll add it to the list!x

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  4. I was like nooooo, she's just making up words!!! Lol that looks heavenly!!!!

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    1. Choklad = chocolate, krokant = caramel (the hard kind), bredbar = spreadable (if that's a word in English)

      /Ellen

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  5. This looks too good! LOVE your blog. xoxo Seri from www.serisblog.com

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  6. That looks amazing but I was kinda distracted by the yellow zebra rug; IT'S GORGEOUS!

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